Nowadays, we all use Italian seasoning for almost a lot of dishes, even if it is not something related to Italian cuisine. In that case, we all keep a packet of Italian seasoning or mixed herbs in our pantry. But if you don’t have Italian seasoning in front of you, but you want to use something almost relatively flavorful, then here’s some seasoning that you can try. Basically, these are substitute for Italian seasoning.
So without blabbering much, let’s keep going with our topic and let’s explore more about these aromatic, flavorful seasoning spices.
Italian Seasoning
The Italian seasoning that you get in the market is prepared with tons of preservatives and synthetic colors, which in turn is not at all healthy for your body and health. Whereas you can prepare your own Italian seasoning at home, where you know the ingredients that are going inside the bottle. You can adjust the amount and add different other seasonings as well.
Italian seasoning is used in different Italian dishes like pasta, pizza, and many more.
Italian seasoning Homemade
Let’s now take a look at how to prepare this Italian seasoning at home. If you don’t have the Italian seasoning altogether, you might have the other ingredients present in your home. Then you can make this seasoning just in 5 minutes. You need some basic herbs to make your very own Italian seasoning that’s safe and free from preservatives and synthetic processing.
For the starters, let’s now take a look at the ingredients –
- 1 tablespoon oregano
- 2 tablespoons of dried basil
- 2 tablespoons of dried thyme
- ½ tablespoon dried rosemary
- 1 tablespoon dried sage
- 2 tablespoons of dried marjoram
Now all you need to do is mix all the ingredients in a blending jar, and you need to blend all the ingredients together.
If you want to make the seasoning just like a store-bought seasoning packet, then you can add a bit of salt and chili flakes and blend the mixture again. You can also add garlic powder as well.
Best Substitute for Italian Seasoning
Now let’s get into some substitute for Italian seasonings.
1. Herbes De Provence
This seasoning is extremely aromatic and really a great alternative. If you don’t have the classic Italian seasoning at home, then try making Herbes De Provence, and you’ll like it a lot.
To make this seasoning, you need a few ingredients that you need to use. You can literally make this seasoning from scratch, and it’s really easy.
Ingredients –
- Thyme
- Marjoram
- Savory
- Lavender blossoms
- basil
Now, after you assemble all the ingredients, just blend all the ingredients in and there you go! This seasoning is used in Italian classic dishes as well and pays off a little herby flavor to the food.
You can also cut off the marjoram and the lavender blossoms if you don’t have that. Use the other ingredients, and you’ll get a similar taste.
2. Creole Seasoning
The next seasoning we are going to talk about is Creole Seasoning. This seasoning is mostly used in seasoning nonvegetarian dishes like meat, stew, steak, etc. As a fact, this seasoning was first brought up in Louisiana. This seasoning is a bit spicy version of Italian seasoning, and you can use it to enhance the taste of your food and also drive away the raw smell of meat. It tends to add a freshness to your food.
Ingredients –
- oregano
- thyme (optional)
- paprika
- cayenne pepper
- white pepper
- salt
- garlic
- red pepper
- black pepper
Mix all the ingredients with a spoon and mix all the ingredients except salt and pepper in the same ratio. All the ingredients need to be in the same ratio.
3. Dried Basil and Oregano Seasoning
Until now, you must have noticed that these two are the main ingredients in any Italian seasoning. But sometimes, while trying to prepare some other seasoning, you might get left with just 2 seasonings, and that is the basic oregano and dried basil combo.
Well, don’t worry; you can use this to season your dish without any worries and enjoy the food with bursting flavors. Just use these two seasonings, and you’ll be done. Just use 1 tablespoon of each seasoning, and you’ll get your desired flavor, and we’ll season the dish.
4. Greek Seasoning
Another great alternative to save your day. This seasoning is again a great alternative indeed. This is our addition to the spicy Italian seasoning blend. This is great for all those spicy lovers. This mix contains all kinds of spices that bring out the authentic charm of any classic dish. Let’s now take a look at the ingredients and take note of the ingredients to make your very own seasoning.
Ingredients –
- oregano
- onion powder
- coriander seeds
- marjoram
- basil
- Rosemary
- garlic powder
- red chili pepper
- coriander seeds
- fennel seeds
If you don’t have the last two ingredients, then you can skip those two ingredients. But make sure to use the other ingredients, or else the seasoning won’t turn out as expected. The seasoning pairs well with meatballs, stews, soups, and so on.
Mix the spices well with a fork, and then use 1 tablespoon of seasoning on your desired dish.
5. Another Quick Substitution
This seasoning doesn’t come with a name, sadly but tastes amazing, and the smell will definitely impress you, and you would like to use this more often in your dishes. Let’s now take a quick look at the ingredients.
Ingredients –
- Lemon Zest
- Lemon peel
- salt
- black pepper
- cayenne pepper
- red pepper flakes
- fennel seeds
- bay leaves
Blend everything in a blending jar and use as required.
Quick Tip
Supposedly if you miss out on any ingredient, then don’t worry and carry on with the ingredients that are available. It will turn out the best anyway.
Conclusive Insights
It’s time to wrap things up quickly about substitute for Italian seasoning. I hope the content was informative and relevant as well. Don’t forget to subscribe to our newsletter for more such informative and useful articles. Comment down below if you have any questions. Till the next time, take care and stay safe!